Choose from our weekly rotating menu for any days you'd like. Skip days you don't need - you're only charged for what you order. All meals are $12 with free delivery.
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This Week's Menu
Monday Oct 12
Baka stoba with Morro rice and veggies
Oven roasted chicken in mushroom sauce with rice and lentils with veggie mix
Tuesday Oct 13
Wok steak cut small with rice with a broccoli and cauliflower mix
Wok chicken with basmati rice and broccoli and cauliflower mix
Wednesday Oct 14
Crispy parmesan chicken and spaghetti with caesar salad
Spaghetti and meatballs with caesar salad
Thursday Oct 15
Red wine braised beef with mashed potatoes with spinach and a couscous and mango salad
Grilled Porktenderloin in pineapple sauce with mashed potatoes and spinach and a mango salad
Friday Oct 16
Chicken and shrimp Paella with Plantains and a thousand island salad
